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CATERING SERVICE

Whether you're hosting an intimate party for two or an event for two hundred, Four Cafe will personalize the menu and make the date an experience to remember. 

Phone

Michelle  323-829-9113

Monday - Friday  9am-4pm for inquires after these hours please contact the restaurant directly.

Download Our Catering Menu Here

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FRESH LOCAL SEASONAL

Let Us Cater Your Next Event

Summer Catering Menu

CATERING MENU


BREAKFAST


ASSORTED MINI BREAKFAST PASTRY PLATTERcroissants, chocolate croissants, morning buns, blueberry danish and za'atar croissants
small (15 pastries)
$45

large (30 pastries)
$72


HOUSE-BAKED MUFFINS & SCONES ~ FULL SIZEbran, ginger peach, brown butter & hazelnut muffins and scones of the day; served with foil wrapped butter
small (12 pieces)
$49

large (24 pieces)
$78


BISCUIT PLATTERlittle house-made biscuits, split and filled with your choice of: (one choice on a small; two choices on a large) - vanilla cream cheese and toasted pecans - chunky peanut butter and strawberry jam
small (30 finger sandwiches)
$97

large (60 finger sandwiches)
$195


BREAKFAST BISCUIT PLATTERlittle house-made cream biscuits, split and filled with your choice of: (one choice on a small; two choices on a large) - smoked ham & cheddar - bacon & tomato, - vegetarian breakfast sausage & white cheddar
small (30 finger sandwiches)
$97

large (60 finger sandwiches)
$195


CHIA PUDDING (VEGAN)date sweetened chia pudding topped with seasonal fruits
small (serves 10-15 guests)
$120

individual 8oz
$8
Vegan
Gluten free


YOGURT WITH FRESH BANANAS, BERRIES, & GRANOLAdate sweetened chia pudding topped with seasonal fruits
small (serves 10-15 guests)
$70

large (serves 20-25 guests)
$108
Vegan
Gluten free


BAGEL PLATTERfresh bagels halved and served with red onion, sliced tomatoes, cucumbers and capers, with your choice of two spreads: plain cream cheese, bacon scallion cream cheese, honey-walnut cream cheese, veggie cream cheese, hummus
small (24 halves)
$54

large (48 halves)
$91
Vegan


CHICKEN APPLE SAUSAGE PIN WHEELSchicken apple sausage & puff pastry pinwheels; served with a mustard- maple dipping sauce
small (20 pieces)
$60

large (60 pieces)
$120


FRESH FRUIT SALADThe freshest seasonal fruit cut into bite-size pieces
small (16 1/2 cup portions)
$56

large (32 1/2 cup portions)
$95
Vegan
Gluten free


FRESH FRUIT PLATTERPineapple, honey dew, cantaloupe, watermelon, kiwi, grapes and berries, cut into portions suitable for fingers
small (60 pieces)
$59

large (120 pieces)
$98


FRESH BERRY BOWLSliced strawberries, blackberries, blueberries, and raspberries
one size (16 1/2 cup portions)
$86
Vegan
Gluten free



QUICHESCut into small rectangles suitable for the fingers in the following combinations:


Spinach & Gruyere
small (30 bite size pieces)
$45

large (60 bite size pieces)
$90


Bacon & Gruyere
small (30 bite size pieces)
$45

large (60 bite size pieces)
$90


Kale, Feta & Sun - Dried Tomato
small (30 bite size pieces)
$45

large (60 bite size pieces)
$90


Roasted Cherry Tomato , Corn & Goat Cheese
small (30 bite size pieces)
$45

large (60 bite size pieces)
$90


Mushroom , Turkey Sausage & Gruyere
small (30 bite size pieces)
$48

large (60 bite size pieces)
$95


Chicken Sausage & Roasted Red Pepper
small (30 bite size pieces)
$48

large (60 bite size pieces)
$95


Seasonal Vegan Quiche
small (30 bite size pieces)
$48

large (60 bite size pieces)
$95


Tofu & Mushrooms w/ Rosemary Almond Crust
small (30 bite size pieces)
$48

large (60 bite size pieces)
$95
Vegan
Gluten free



SALADS


PICADO SALADRomaine, arugula, garbanzo beans, grilled corn, feta, cherry tomato, cucumber, kalamata olive - basil tahini dressing
half tray (serves 6-9)
$37

full tray (serves 10-15)
$72
Vegetarian
Gluten free


SOUTHWEST SALADRomaine, spinach, roasted red & yellow peppers, black beans avocado, jicama, tortilla strips - honey jalapeno lime dressing
half tray (serves 6-9)
$37

full tray (serves 10-15)
$70
Vegetarian
Gluten free


GREEN GODDESS KALE SALADBaby kale, cabbage, radish, cherry tomato, red bell pepper toasted pepitas - green goddess dressing
half tray (serves 6-9)
$37

full tray (serves 10-15)
$70
Vegetarian
Gluten free


WATERMELON QUINOA SALADSpinach, arugula, watermelon, mint, basil, feta & quinoa - lime balsamic vinaigrette
half tray (serves 6-9)
$37

full tray (serves 10-15)
$70
Vegetarian Option
Gluten free



SPECIALTY SALADS


SUMMER MIXED GREENSAvocado, rainbow carrot, cucumber w/ honey mustard dressing
one size (serves 25-30)
$88
Gluten free
Vegetarian Option


CABBAGE CRUNCHApple, mixed cabbages, w/ cumin dressing
one size (serves 25-30)
$100
Gluten free
Vegan


CHOPPED MISORed & green napa cabbage, crispy shallots, slivered almonds, chives w/ miso vinaigrette
one size (serves 25-30)
$104
Gluten free
Vegan


KALE CAESARTuscan kale, crispy capers, parmesan, croutons w/ caesar dressing
one size (serves 25-30)
$108
Vegetarian Option


BBQ CHICKPEARomaine, arugula, haricot vert, red onion, goat cheese w/ buttermilk dressing
one size (serves 25-30)
$96
Gluten free


CHOPPED KALEBaby kale, cabbage, herbs, parmesan, peanut, jalapeño w/ sesame peanut vinaigrette
one size (serves 25-30)
$98
Gluten free
Vegetarian Option


SPRING GREENSLittle gem, butter lettuce, asparagus, radish, hazelnuts, egg & feta w/ apple cider vinaigrette
one size (serves 25-30)
$96
Gluten free
Vegetarian Option


STRAWBERRY FIELDSBaby greens, parsley, dill, sugar snap peas, radish, strawberries, smokey sriracha pecans, w/ shallot vinaigrette
one size (serves 25-30)
$98
Gluten free
Vegetarian Option


GRILLED VEGGIE GREEKMixed greens, spinach, grilled zucchini, grilled onions, cherry tomatoes, kalamata olives & feta w/ oregano vinaigrette
one size (serves 25-30)
$100
Gluten free
Vegetarian Option


HERBY SEEDS SALADLittle gems, avocado, radish, pumpkin seeds, sunflower seeds, sesame seeds, fresh dill, fresh parsley, fresh mint - toasted cumin vinaigrette
one size (serves 25-30)
$150
Vegan
Gluten free



FINGER FOODS


MANCHEGO STUFFED DATES WRAPPED with Prosciutto
small platter (36 pieces)
$70

large platter (72 pieces)
$140
Gluten free


MINI CHICKEN & GOAT CHEESE QUESADILLAS
small platter (36 pieces)
$70

large platter (72 pieces)
$140


HEIRLOOM CHERRY TOMATO CAPRESE SKEWERS
small platter (36 pieces)
$70

large platter (72 pieces)
$40
Gluten free


BRIE & TRUFFLE HONEY IN PHYLLO CUPS
small platter (36 pieces)
$81

large platter (72 pieces)
$162


PARMESAN POLENTA BITES w/ heirloom tomato & micro basil
small platter (36 pieces)
$70

large platter (72 pieces)
$140
Gluten free


SPICED CHICKEN SKEWERS w/ smoked paprika yogurt sauce
small platter (36 pieces)
$81

large platter (72 pieces)
$160
Gluten free


LENTIL MEATBALLS w/ Meyer lemon pesto
small platter (36 pieces)
$70

large platter (72 pieces)
$140


LAMB MEATBALLS w/ pomegranate molasses
small platter (36 pieces)
$106

large platter (72 pieces)
$212
Gluten free


ROASTED TOFU SATAY w/ peanut sauce
small platter (36 pieces)
$70

large platter (72 pieces)
$140
Vegan
Gluten free


GREEN CURRY SHRIMP ENDIVE LEAVES w/ mango
small platter (36 pieces)
$70

large platter (72 pieces)
$140


FRESH GRILLED SHRIMP TOSTADA BITES w/ pickled red onion and guacamole
small platter (36 pieces)
$81

large platter (72 pieces)
$162


JERK CHICKEN BITE grilled jerk chicken skewer with grilled pineapple
small platter (36 pieces)
$81

large platter (72 pieces)
$162


ROASTED TOMATO CROSTINI w/ tuscan kale & burrata cheese
small platter (36 pieces)
$83

large platter (72 pieces)
$166


VEGAN CRABCAKEjackfruit and chickpea crabcake
small platter (36 pieces)
$83

large platter (72 pieces)
$166


SMOKED SALMON, HORSERADISH CREAM CHEESE & CUCUMBER ROLLS
small platter (36 pieces)
$106

large platter (72 pieces)
$212
Gluten free


MINI CHICKEN PANINI BITESw/ green apple, brie & caramelized onions
small platter (36 pieces)
$81

large platter (72 pieces)
$162


SWISS CHARD ROLLSstuffed w/ quinoa, raisins & goat cheese
small platter (36 pieces)
$86

large platter (72 pieces)
$166
Vegetarian Option
Gluten free


GRILLED FLANK STEAK WRAPPED FINGERLING POTATOESw/ caper chimichurri sauce
small platter (36 pieces)
$106

large platter (72 pieces)
$212
Gluten free


MINI BRAISED SHORT RIB GRILLED CHEESE
small platter (36 pieces)
$106

large platter (72 pieces)
$212


SMOKE SALMON POTATO PANCAKESw/ crème fraiche & capers
small platter (36 pieces)
$106

large platter (72 pieces)
$212


KIMCHI GRUYERE RICE FRITTERSw/ lemon and maldon salt *only for staffed events
small platter (36 pieces)
$180

large platter (72 pieces)
$360


MINI PORK SLIDERSw/ mango BBQ sauce on a brioche bun
small platter (36 pieces)
$180

large platter (72 pieces)
$360


MINI GRILLED VEGGIE SLIDERSw/ arugula on a brioche bun
small platter (36 pieces)
$171

large platter (72 pieces)
$342
Vegetarian Option


CRAB CAKESw/ roasted tomatillo salsa and chipotle crema
small platter (36 pieces)
$106

large platter (72 pieces)
$212



ENTREESminimum 12 entrees per selection, please. you may also order entrees a la carte to be a part of a buffet


BAKED PARMESAN POLENTA
w/ Swiss chard & heirloom tomatoes
$15.75
Gluten free


QUINOA LASAGNA
w/ wild mushrooms & slow cooked tomato sauce served w/ french green beans
$18.75
Gluten free


ROASTED SPAGHETTI SQUASH GRATIN
w/ market summer vegetables, tomato sauce, basil and asiago
$16.50
Vegetarian Option
Gluten free


GRILLED EGGPLANT MOUSSAKA TOPPED
w/ cauliflower & potato puree, served with heirloom tomato sauce, and grilled asparagus
$18.75
Vegetarian Option
Gluten free


JERK TEMPEH
w/ coconut rice, black beans, garlicky greens, housemade kraut & plantain
$18.75
Vegan
Gluten free


MEDITERRANEAN WOOD OVEN ROASTED CAULIFLOWER
w/ harissa chickpeas, tzatziki, quinoa and arugula with preserved lemon
$18.75
Vegan
Gluten free


JACKFRUIT CARNITAS
w/ black beans, brown rice, chipotle crema, avocado, and cilantro cabbage slaw
$18.75
Vegan
Gluten free


SEITEN PICCATA
w/ olives, capers, green beans, and mashed potatoes
$18.75
Vegan
Gluten free


CHICKEN CUTLETS
w/ creamy sauce, polenta and roasted asparagus
$25.50


PROSCIUTTO WRAPPED CHICKEN
w/ sage sauce, roasted fingerling potatoes, and broccolini
$25.50


BALSAMIC MARINATED GRILLED CHICKEN
w/ parmesan, arugula and cherry tomato salad, and quinoa
$23.95


ROASTED CHICKEN BREAST
w/ chickpeas, cherry tomatoes and smoked paprika yogurt sauce, french green beans, and roasted fingerling potatoes
$23.95


GRILLED HALIBUT
w/ Meyer lemon salsa verde, french green beans, and cauliflower potato puree
$30.50


BBQ SPICE RUBBED GRILLED SALMON
w/ horseradish crème fraiche, chili glazed sweet potatoes, and garlicky greens
$28.95


GINGER SCALLION SALMON
w/ miso glaze, brown rice, roasted brussels sprouts
$26.95


GRILLED FLANK STEAK
w/ caper chimichurri sauce, grilled summer squash, asparagus,and roasted potatoes
$29.95


BRAISED BEEF SHORTRIBS
w/ red wine reduction, horseradish, long-cooked greens, and potato puree
$309.95



SIDES


COLLARD AND CABBAGE SALADw/ carrots, kaffir lime, roasted hazelnuts and spicy cashew dressing
half tray (serves 9-15)
$45

full tray (serves 16-22)
$90


SUMMER FRUIT SALADw/ organic seasonal market fruits
half tray (serves 9-15)
$50

full tray (serves 16-22)
$100
Vegan
Gluten free


LEMON CHILI ROASTED POTATOES
half tray (serves 9-15)
$45

full tray (serves 16-22)
$90
Vegan
Gluten free


ROASTED BROCCOLIw/ garlic & lemon
half tray (serves 9-15)
$45

full tray (serves 16-22)
$90
Vegan
Gluten free


FRENCH GREEN BEANS (served cold)w/ dried cherry and shallot vinaigrette
half tray (serves 9-15)
$45

full tray (serves 16-22)
$90
Vegan
Gluten free


ORZO, GREEN BEAN FENNEL SALADw/ dill pesto
half tray (serves 9-15)
$45

full tray (serves 16-22)
$90
Vegan


FINGERLING POTATO SALADw/ hard boiled egg, cornichons w/ mustard vinaigrette
half tray (serves 9-15)
$48

full tray (serves 16-22)
$96
Gluten free
Vegetarian Option


PASTA SALADw/ roasted cherry tomatoes, basil, pine nuts w/ pecorino oregano vinaigrette
half tray (serves 9-15)
$45

full tray (serves 16-22)
$90


HEIRLOOM TOMATO SALADw/ fresh herbs, crispy shallots and tamarind maple dressing
half tray (serves 9-15)
$60

full tray (serves 16-22)
$120


BABY BRUSSEL SPROUTSw/ maple Dijon sauce
half tray (serves 9-15)
$48

full tray (serves 16-22)
$96
Vegan
Gluten free


HONEY ROASTED PARNIPS w/ dates and dill tzatziki
half tray (serves 9-15)
$50

full tray (serves 16-22)
$100


KAFFIR LIME BRUSSEL SPROUTSw/ caramelized onion jam, smoked almonds, kaffir vinaigrette
half tray (serves 9-15)
$48

full tray (serves 16-22)
$96
Vegan
Gluten free


EGGPLANTw/ herbs and crispy garlic (v) (gf)
half tray (serves 9-15)
$46

full tray (serves 16-22)
$92
Vegan
Gluten free


SUGAR SNAP PEASw/ pickled peppers, capers & mint (v) (gf)
half tray (serves 9-15)
$50

full tray (serves 16-22)
$98
Vegan
Gluten free


BAKED POLENTAw/ Swiss chard & mascarpone (gf)
half tray (serves 9-15)
$60

full tray (serves 16-22)
$120
Gluten free


BASMATI RICEw/ medjool dates and dill
half tray (serves 9-15)
$46

full tray (serves 16-22)
$88


SPRING POTATO SALADw/ snap peas, radish, pickled onion w/ mustard vinaigrette (gf) (v)
half tray (serves 9-15)
$50

full tray (serves 16-22)
$98
Vegan
Gluten free


CILANTRO LIME CHICKPEASw/ spinach, red onion, w/ cilantro lime vinaigrette (gf) (v)
half tray
$46

full tray
$88
Vegan
Gluten free


LEMONY CAULIFLOWERw/ labneh, pine nuts & currants (gf)
half tray (serves 9-15)
$52

full tray (serves 16-22)
$100
Gluten free


ROASTED SWEET POTATOESw/ sunflower gremolata and lemony sour cream
half tray (serves 9-15)
$52

full tray (serves 16-22)
$98


MOROCCAN CARROT SALADw/ grated carrots, white beans, dates, mint, almonds w/ honey cumin vinaigrette
half tray (serves 9-15)
$46

full tray (serves 16-22)
$88


QUATTRO FORMAGE MAC 'N' CHEESEGruyere, Muenster, Parmesan & cheddar (v)
half tray (serves 9-15)
$60

full tray (serves 16-22)
$120
Vegan


BACON MAC N CHEESE
half tray (serves 9-15)
$60

full tray (serves 16-22)
$120


MUSHROOM & TRUFFLE OIL MAC 'N' CHEESE
half tray (serves 9-15)
$60

full tray (serves 16-22)
$120


GRILLED EGGPLANT & HEIRLOOM TOMATO STACKSw/ feta & basil oil (gf)
half tray (serves 9-15)
$60

full tray (serves 16-22)
$120
Gluten free


ROASTED CAULIFLOWERw/ pistachios and fried caper vinaigrette
half tray (serves 9-15)
$55

full tray (serves 16-22)
$105


SPARAGUS SALADw/ persian cucumbers, avocadoes, pickled onion and a sunflower seed furikake
half tray (serves 9-15)
$47

full tray (serves 16-22)
$85


ROASTED RAINBOW CARROTSw/ fresh herbs, citrus and toasted cumin seed creme fraiche
half tray
$49

full tray
$90


SMASHED POTATOESw/ dill chimichurri sauce and urfa
half tray (serves 9-15)
$45

full tray (serves 16-22)
$90


ROASTED BROCCOLINIw/ lemon & pickled chili(v)(gf)
half tray (serves 9-15)
$55

full tray (serves 16-22)
$110
Vegan
Gluten free


GRILLED ASPARAGUSw/ a balsamic reduction (v)(gf)
half tray (serves 9-15)
$60

full tray (serves 16-22)
$120
Vegan
Gluten free



SANDWICH PLATTERS


GRILLED BEEF SLIDER PLATTER2 oz. grassfed beef patty with cheddar cheese on a seeded bun
small (20 small sandwiches)
$60

large (40 small sandwiches)
$120


FISH BURGER SLIDER PLATTERMahi mahi, pickled red onion, cheddar cheese, with tarter slaw on a brioche bun
small (20 small sandwiches)
$90

large (40 small sandwiches)
$175


VEGGIE BURGER SLIDERhousemade patty, remoulade, mustard, pickles, lettuce, onion, cheddar cheese (vo)
small (20 small sandwiches)
$60

large (40 small sandwiches)
$120
Vegetarian Option


TEMPEH B.L.T.A.Tempeh bacon, heirloom tomato, butter lettuce, avocado, vegan mayo (v) - country white bread
small (20 small sandwiches)
$60

large (40 small sandwiches)
$120
Vegan


Grilled Chipotle ChickenFree-range chicken, swiss cheese, avocado, butter lettuce, smokey aioli - brioche bun
small (20 small sandwiches)
$60

large (40 small sandwiches)
$120


House Roasted Beef SandwichPickled cucumbers, cilantro, mint, crispy shallots, spicy mayo - ciabatta bread
small (20 small sandwiches)
$60

large (40 small sandwiches)
$120



DRINKS


BOYLAN SODA CANE COLA
$3.5


BOYLAN SODA CREME SODA
$3.50


BOYLAN SODA ROOT BEER
$3.50


BOYLAN SODA BLACK CHERRY
$3.50


HARMLESS HARVEST COCONUT WATER
$5.50


MOUNTAINVALLEY STILL WATER
$2.50


TOPO CHICO SPARKLING WATER
$2.5



SANDWICH PLATTERS BOXED LUNCHSandwich Platters Boxed Lunch Style served with mixed green salad plus salted chocolate chip cookies


TEMPEH B.L.T.A.
Tempeh bacon, heirloom tomato, butter lettuce, avocado, vegan mayo - country white bread
$17
Vegan


GRILLED CHIPOTLE CHICKEN
Free range chicken, swiss cheese, avocado, butter lettuce, smokey aioli - brioche bun
$17


GRILLED CHICKEN PASILLA
Sliced free-range chicken, brie cheese, roasted pasilla peppers, garlic aioli on house focaccia
$17


GRILLED CHIMICHURRI STEAK
Grilled steak, jicama slaw, red & yellow bell peppers with chimichurri sauce on ciabatta bread
$17


STEAK BANH MI
Grilled teres major steak, pickled veggies, jalapenos and sriracha aioli
$17.50

Gourmet Restaurant
Let Us Cater Your Next Event

2024

ORDER REQUEST FORM
Let Us Cater Your Next Event
TASTINGS:
A tasting can be scheduled and will be reimbursed 50% toward final bill.

STAFF: (hourly service rates listed below)​
The number of servers you need will depend on the menu, the size of the event and the event location. Subject to Change based on Manager Meeting.
 

Party Manager @ 40.00/hr.

Chef @ 45.00/hr.

Assistant @ 35.00/hr.

Server @ 35.00/hr.

Bartender @ 35.00/hr.

Kitchen Helper @ 30.00/hr.

Gratuity of 20.00 each.

Drive time @ 15.00/hr.

each Servers have a 4-hour minimum.

Overtime will be charged after 8 hours.

RENTALS:
Rental needs to be determined. As a full service caterer, we are happy to coordinate all your rental needs at cost if you would like us to.


BEVERAGE:
We will provide Beverage and/or Ice at cost, as desired by client. There is a 350 lb minimum, which serves 90-100 guests for iced drinks and cocktails. Cost is approximately $150.
 

20% SERVICE CHARGE:
18% of total cost (excluding gratuity and tax). A customary charge which covers one Manager Meeting, Tasting, Walk Thru prior to event, scheduling sta, timelines.

9.5% Sales Tax Applicable

FINAL COUNT:

Due five days prior to the event. Should your count increase after this date, please do not hesitate to call. Any additional guests present at the event will be added to the bill at the same rate. A non-refundable deposit of $500.00 will secure your date. This will be applied to your final bill. The remainder of the estimated total bill is required 10 days prior to your event.


 

2024

Spring Menu

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